ANTI-CANCER POTENTIAL OF MORUSINDICA HYBRID VARIETIES IN HT-29 CANCER CELL LINES: AN EXPLORATORY STUDY
HTML Full TextANTI-CANCER POTENTIAL OF MORUS INDICA HYBRID VARIETIES IN HT-29 CANCER CELL LINES: AN EXPLORATORY STUDY
Namratha Pai Kotebagilu, Lohith Mysuru Shivanna and Asna Urooj *
DOS in Food Science and Nutrition, University of Mysore, Manasagangotri, Mysuru - 570006, Karnataka, India.
ABSTRACT: Complementary alternative medicine focuses on discovering the potential of plants in prevention and management of chronic diseases. Although Morus species has been screened for various biological activities, studies reporting the pharmacological effects of Morus indica (MI) hybrid varieties viz., V1 and S36 is scarce. This study focused on screening the phytochemical composition of Morus indica V1 (MV1) and Morus indica S36 (MS36) and evaluate its antioxidant and anti-cancer potential. The qualitative analyses revealed the presence of all major phytochemicals except alkaloids. The results of the quantitative analyses showed a better phytochemical profile in MV1 than MS36 and the values differed significantly (p<0.05). The antioxidant activity was higher in methanol extracts of both the MI varieties followed by ethanol and aqueous extracts since the extractability of phytochemicals are higher in organic solvents. MV1 had a better phytochemical profile compared to MS36 and therefore was selected for screening the in-vitro anti-cancer properties. Among the methanol and aqueous extract of MV1, aqueous extract had the lowest IC50 value viz., 55 µg/mL. The results of apoptotic activity of aqueous extract of MI at a dosage of 160 µg/mL revealed induction of late apoptosis and higher cell deathin HT-29 cell lines than the standard drug colchicine at 20µM concentration. Results indicate the potential of Morus indica hybrid variety MV1 as a source for nutraceutical compounds with anti-cancer properties. The study paves a way for further screening and isolation of compounds with anti-cancer and other vital biological activities.
Keywords: |
Morus indica, Phytochemicals, Antioxidant, HT-29 cancer cell line, Anti-apoptotic, Cytotoxicity
INTRODUCTION: Phytochemicals are biologi-cally active, non-nutritive and naturally occurring chemical compounds found in plants which provide health benefits to humans. Sources of phyto-chemicals include leaves, roots, fruits, seeds, bark of medicinal plants and dietary sources such as vegetables, legumes, whole grains, nuts, fungi, herbs and spices.
Phytochemicals present majorly in these sources include phenolic compounds, terpenoids, toco-pherols, carotenoids, phytosterols, alkaloids etc. Though present in smaller amounts, secondary plant metabolites from these sources possess protective biological roles which include antioxidant, antimicrobial, anti-cancer, anti-inflammatory and immune enhancing effects and therefore can be used in preventing and managing an array of degenerative diseases 1.
The science of reverse pharmacological approach and complementary alternative medicine focuses on discovering the potential of plants in prevention and management of chronic diseases. Several in-vitro and in-vivo model systems are used for screening the biological activities of phytochemicals. The antioxidant activity of plant extracts can be assayed using methods viz., 1,1-diphenyl-2-picrylhydrazyl (DPPH), Ferric Reducing Antioxidant Power (FRAP) assay, ABTS radical scavenging assay and lipid peroxidation assay. Methods that confirm the presence of anti-cancer potential in-vitro include tryphan blue dye exclusion assay, Lactic dehydrogenase activity, [3- (4, 5 dimethylthiazol-yl)-2, 5- diphenyltetrazolium bromide] (MTT) assay, (2,3-bis[2-Methoxy-4-nitro-5-sulfophenyl]- 2H tetrazolium- 5-carboxy-anilide inner salt) (XTT) assay, Sulforhodamine B (SRB) assay and in-vivo method such as Ehrlich ascites carcinoma tumor model in mice.
Morus indica (MI), commonly known as mulberry, cultivated both under irrigated and rain fed conditions, has special significance in sericulture industry as it serves as the primary food plant for the monophagous insect Bombyx mori. Due to its chemical composition and pharmacological functions it is being utilized as a medicinal plant.
Many active compounds have been isolated from different parts of mulberry plant viz., moranolin, deoxynojirimycin, moran (glycopeptides), alba-furan, albanol, morusin, kuwanol, hydroxymoricin, hydrophobic flavonoids (flavones and flavonone), 2-arylbenzofuran, polyphenols, carotenoids, vitamins A, C, E; ethylacetate, γ -aminobutyricacid, flavanicsetc, which exhibit biological activities such as hypoglycemic, hypolipidemic, anti-oxidative, anti-inflammatory, anti-allergic, vaso-active and neuro-protective effects 2.
The antioxidant 3, 4, hypoglycemic 5, 6 and hypo-cholesterolemic 7 effects of MI have been evaluated in our laboratory using various model systems. The anti-cancer effect of M. alba and M. nigra in cancer cell lines are well documented in literature 8-10.
Though there are various studies reported on anti-cancer potential of genus Morus, there are no studies which report the anti-cancer activity of hybrid varieties viz., Morus indica V1 (MV1) and Morus indica S36 (MS36) on HT-29 colon cancer cell lines. Hence, the present study was planned to screen the phytochemical composition and evaluate the antioxidant and anti-cancer potential of MI hybrid varieties.
MATERIALS AND METHODS:
Chemicals: Chemicals such as DPPH, MTT, L-glutamine penicillin streptomycin solution; 2,7-dichlorofluorescin diacetate, triton X-100, rutin, rhein and colchicine were purchased from Sigma Aldrich chemicals, USA. Propidium iodide, trypsin-EDTA solution, trypan blue dye, RNase A solution, Dulbecco’s Modified Eagle Medium (DMEM), Fetal Bovine Serum (FBS), Phosphate-buffered saline (PBS), atropine and linalool were purchased from Himedia chemicals, India. Annexin V-FITC apoptosis kit was purchased from Invitrogen, USA. All other chemicals used were of analytical grade
Cancer Cell Lines Procurement and Culturing: The anti-cancer assays were carried out at Skanda Lifesciences Pvt. Ltd, Bengaluru, Karnataka, India. Colon cancer cell line (HT-29) was procured from American Type Culture Collection (ATCC), sub-cultured and maintained at optimum conditions.
The cells were maintained in DMEM medium containing 10% FBS, 1mM sodium-bi-carbonate, glucose and L-glutamine penicillin streptomycin solution at 37 °C in a humidified 5% CO2 atmosphere. The culture medium was replaced twice in a week. Confluent cells (70-80%) were trypsinized and plated in 6 and 96 well plates for the experiments
Collection and Processing of Plant Samples: Two hybrid varieties of MI i.e., MV1 and MS36 were selected for the study. The samples were identified by Dr. Basavaiah, Professor, DOS in Sericulture, University of Mysore, Mysuru and procured from the Sericulture department of the University. The voucher specimen was retained in the laboratory for further reference. The leaves were cleaned, washed and dried in a hot air oven at 40 °C for 2-3 days. The dried leaves were powdered finely using a mixer and stored in air tight container until further use.
Preparation of Extracts: About 15g of powdered leaves sample was dissolved in 100ml of the respective solvents (ethanol, methanol and water) to perform screening of phytochemicals and antioxidant assays. The samples were extracted for 6 h in a mechanical shaker. The samples were centrifuged for 10min at 3500 rpm, then filtered using Whatman no. 40. The filtrate of ethanol and methanol samples of MI were evaporated at 40 °C in a vacuum oven, while the filtrate of aqueous samples were lyophilized in a Modulyo D Freeze Dryer, Thermo Electron Corporation, United States. The extracts were stored in vials at 4ºC until further use. The final yield of each of the extracts of the samples was calculated.
A stock solution of the extracts for the anti-cancer assays were prepared by dissolving in dimethyl-sulfoxide at a concentration of 32 mg/mL and serially diluted to different concentrations of the extract viz., 320, 160, 80, 40, 20 and 10µg/mL in DMEM complete media.
Qualitative Analysis of Phytochemicals: The qualitative screening of phytochemicals in MI varieties was conducted in dried sample for few of the phytochemicals and in extracts as followed in the standard protocol. Tannins, flavonoids, polyphenols, phytosterols and glycosides were analyzed in the extracts whereas saponins, terpenoids and alkaloids were analyzed on dry basis.
Tannins were detected by addition of 1% lead acetate 11; flavonoids 12 and polyphenols by addition of 5% ferric chloride 11; phytosterols by Salkowski’s test 11, glycosides by Keller Kiliani test 13, saponins by foam test 11, terpenoids by the addition of chloroform and sulphuric acid 12; and alkaloids by the addition of picric acid 12.
Quantitative Analysis of Phytochemicals: The extracts of both the MI hybrid varieties were subjected to quantitative screening of phyto-chemicals. Polyphenols, glutathione, tannins, saponins, cardiac glycosides and anthraquinone glycosides were estimated on dry basis; flavonoids, terpenoids and alkaloids in the extracts; and ascorbic acid on fresh basis.
The total phenolic content of the samples was estimated according to the Folin-Ciocalteu method and results were expressed as gallic acid equivalents per g 14. Reduced glutathione (GSH) was estimated based on the reaction of 5,5’-dithio(bis) nitrobenzoic acid (DTNB) with compounds containing sulphydryl groups. GSH in unknown sample was estimated using glutathione standard curve 15. The total flavonoids content of the sample was determined by a Pharmacopoeia method using Rutin as a reference compound. The blank was prepared by diluting 100µl of plant extract in one drop of acetic acid and 2.5ml with ethanol and expressed as rutin equivalents 16. The tannin content of the sample was determined using tannic acid as a standard 17. Total alkaloids were estimated in methanol extract and the complex formed with bromocresol green in the chloroform layer was measured at 470 nm using atropine as standard 18. Cardiac glycosides were extracted in 70% alcohol from the powdered sample, filtered followed by the addition of Buljet’s reagent and the percentage of cardiac glycoside was calculated 19, 20. Total saponins was determined by gravimetric method by the method described by Harbone JB, 1973 21. Ascorbic acid was extracted on fresh basis using 6% HPO3 solution in both the MI varieties using the method described by Ranganna S, 1999 22. Terpenoids were determined spectrophoto-metrically using linalool as standard 23. Rhein served as a standard for the determination of anthraquinone glycosides 24.
Antioxidant Activity:
Radical Scavenging Activity: The method followed is prescribed by Gulluce et al., (2006) 25. Briefly, about 1ml of 1mM DPPH in methanol (containing 100-500µg of dried extract) was taken. The mixture was than vortexed vigorously and left for 30min at room temperature in dark. The absorbance was measured at 517nm. The DPPH radical scavenging activity % was calculated according to the following equation.
Radical scavenging activity (%) = Absorbance of control-absorbance of sample ×100 / Absorbance of control
Anti-cancer Activity:
In-vitro Cytotoxic Activity by MTT Assay: The anti-cancer activity was performed in the MI variety which exhibited better phytochemical profile. The in-vitro cytotoxicity of MI was carried out in HT-29 colon cancer cell line by the MTT assay. The viability of the cells was checked under an inverted microscope to obtain a cell count of 8×106 cells and centrifuged. Further, 5×104 cells of HT-29 were seeded in each well of a 96 well plate and incubated for 24 h at 37 °C and 5% CO2. The test samples (methanol and aqueous extracts of MV1) were added at concentrations ranging between 0-320 µg/ml in DMEM cell culture medium and incubated for 24 h. After incubation with test samples, 100 µl of 5 mg/ml MTT in 1X PBS was added to each well and incubated for 4 hours under dark condition. The MTT reagent was discarded by pipetting without disturbing cells and 100µl of DMSO (100%) was added and incubated for 15 min to rapidly solubilize the formazan crystals. The absorbance was measured at 590nm in a multi-plate reader (Tecan Spectra Fluor Plus, MTX Lab Systems). The cytotoxicity of the extracts was calculated using the formula
% Inhibition = 100 – (OD of sample / OD of Control) × 100
Detection of Apoptosis by Annexin V-FITC Staining Method: The extract that exhibited higher cytotoxic effect in the selected MI variety was further screened for apoptotic activity. The HT-29 cell lines were seeded at a density of 1×106 HT-29 cells per well in a 6-well plate using DMEM cell culture medium and incubated at 37 °C in a humidified 5% CO2 atmosphere for 24 h to form a cell monolayer. After 24 h, the medium was aspirated and treated with 160 µg/mL concentration of the extract and compared with controls viz., control without treatment and positive control Colchicine (20µM). The cells were treated for 24 h. After treatment, the cells were washed, trypsinized, and centrifuged for 8 min at 1800rpm. The mixture was centrifuged and the supernatant was discarded. The cells were washed twice with cold PBS and re-suspended in Binding Buffer (1X) at a concentration of ~1×106 cells/mL.100μL of the solution (~1×105 cells) was transferred to a 5mL FACS tube. 5μL Annexin V-FITC was added and incubated at 4 °C for 30 min. Further, 5μL propidium iodide (PI) were added to the tubes. The cells were mixed gently and incubated for 5 min at RT in the dark and cells were analyzed by flow cytometer.
Statistical Analysis: The statistical analysis was conducted using the SPSS version 16 statistical tool. Independent sample t-test was applied to compare means of quantitative analysis. One-way Analysis of variance (ANOVA) with Tukey’s post-hoc test was applied to compare means of the quantitative analysis of extracts, DPPH activity and MTT assay. The coefficient of determination (R2) between the concentration of extracts and DPPH activity was analyzed. Statistical significance was accepted at p≤0.05. The IC50 values were calculated from log dose-response curves using GraphPad Prism software (version 6).
RESULTS: The total yield of leaf powder of MV1 and MS36 obtained after drying were 55.12% and 71.33%, respectively. The aqueous (15.6%) and ethanol (13.2%) extract of MS36 had better yield than MV1 (14.40% and 13%) whereas the yield of methanol (14.6%) extract was higher in MV1 than MS36 (14.2%). The total yield of all the extracts ranged between 13-16%. The results indicate that the yield of extract increases with increasing polarity of solvent. The maximum yield was obtained in aqueous extract (MS36) followed by methanol (MV1) and ethanol respectively.
Qualitative Screening of Phytochemicals in Morus indica Varieties: The MI varieties viz., MV1 and MVS36were screened for phyto-chemicals such as saponins, terpenoids, alkaloids, tannins, flavonoids, phenols, phytosterols and glycosides using both extracts and dried sample Table 1.
TABLE 1: QUALITATIVE SCREENING OF PHYTOCHEMICALS IN MORUS INDICA VARIETIES
Dry basis | Methanol extract | Ethanol extract | Aqueous extract | |||||
Phytochemicals | V1 | S36 | V1 | S36 | V1 | S36 | V1 | S36 |
Saponins | +ve | +ve | - | - | - | - | - | - |
Terpenoids | +ve | +ve | - | - | - | - | - | - |
Alkaloids | -ve | -ve | - | - | - | - | - | - |
Tannins | - | - | +ve | +ve | +ve | +ve | +ve | +ve |
Flavonoids | - | - | +ve | +ve | +ve | +ve | +ve | +ve |
Polyphenols | - | - | +ve | +ve | +ve | +ve | +ve | +ve |
Phytosterols | - | - | +ve | +ve | +ve | +ve | +ve | +ve |
Glycosides | - | - | +ve | +ve | +ve | +ve | +ve | +ve |
“+ve” – presence of phytochemical, “-ve” – absence of phytochemical, “-” Not analyzed
The qualitative analysis showed the presence of phytochemicals such as saponins, flavonoids, tannins, terpenoids, phenols, phytosterols and glycosides in both the varieties except for alkaloids.
Quantitative Analysis of Phytochemicals in Morus indica Varieties: The quantitative phyto-chemical analysis of MI varieties viz., MV1 and MVS36 included estimation of polyphenols, glutathione, tannins, cardiac glycosides, saponins, anthraquinone glycosides, ascorbic acid, flavo-noids, alkaloids and terpenoids. The quantitative screening of phytochemicals was conducted in extracts or dried sample as per the protocol. The quantitative analysis of phytochemicals in MV1 and MS36 on dry basis is given in Table 2 and of the extracts in Table 3.
TABLE 2: QUANTITATIVE PHYTOCHEMICAL PROFILE OF MORUS INDICA VARIETIES
Phytochemicals | MV1 (g/100g) | MS36 (g/100g) | t-test | p-value |
Saponins | 2.66±0.02 | 2.13±0.121 | 7.470 | 0.015 |
Tannins | 10.40±0.18 | 10.70±0.06 | -2.727 | 0.053 |
Polyphenols | 0.546±0.02 | 0.441±0.01 | 5.892 | 0.004 |
Cardiac glycosides | 0.08±0.002 | 0.07±0.001 | 11.885 | 0.0001 |
Glutathione | 0.257±0.002 | 0.192±0.005 | 19.902 | 0.0001 |
Anthraquinone glycosides | 0.464±0.01 | 0.434±0.009 | 3.840 | 0.018 |
Ascorbic acid* | 0.013±0.001 | 0.016±0.000 | -2.828 | 0.047 |
The values are expressed as g/100g of sample on dry basis. Note: * ascorbic acid was estimated on fresh basis. Independent sample t-test was applied to compare means and the values are significant at the level p≤0.05.
TABLE 3: QUANTITATIVE ANALYSIS OF PHYTOCHEMICALS IN MORUS INDICA EXTRACTS
Extracts | Flavonoids (mg/g) | Alkaloids (mg/g) | Terpenoids (mg/g) |
MV1A | 28.326±0.097e | 0.066±0.011b | 0.416±0.050ab |
MS36A | 25.950±0.290c | 0.051±0.002a | 0.350±0.079ab |
MV1ME | 29.413±0.100f | 0.063±0.001ab | 0.343±0.100ab |
MS36ME | 27.133±0.116d | 0.071±0.001b | 0.250±0.120a |
MV1ET | 20.20±0.389b | 0.070±0.0b | 0.546±0.025b |
MS36ET | 18.143±0.116a | 0.061±0.002ab | 0.463±0.049ab |
One-way ANOVA with Tukey’spost-hoc test was applied to compare mean values of the extracts. Values a, b, c, d, e, f differ significantly (p<0.05). A – aqueous extract, ME – methanol extract, ET – ethanol extract.
From the results of the quantitative analysis of phytochemicals, it can be observed that the tannins were in the highest amount (10.40 ± 0.18g in MV1 and 10.70 ± 0.06g in MS36) in both the varieties followed by saponins (2.66 ± 0.02g in MV1 and 2.13 ± 0.121g in MS36) and polyphenols (0.546 ± 0.02g in MV1 and 0.441 ± 0.01g in MS36). The glutathione, anthraquinone glycosides, cardiac glycosides and ascorbic acid were present in lesser amounts. Antioxidants such as glutathione and ascorbic acid content of MV1 were 0.257 and 0.013 mg/100g; and of MS36 were 0.192 and 0.016 mg/100g respectively. The glutathione content of both the hybrid varieties were higher than the reported values of Roy L.G et al., (2010) 26 in dehydrated mulberry leaves (Morus indica) i.e., 152mmol or 0.152mg/100g of glutathione.
The alkaloid, flavonoid and terpenoid contents were estimated in the extracts and the results are depicted in Table 3. The alkaloid contents of the aqueous (A), methanol (ME) and ethanol extracts (ET) ranged between 0.06-0.07mg/g. The results of qualitative analysis on dry basis showed absence of alkaloids which can be extrapolated to quantitative analysis which showed negligible amounts of alkaloids in the extracts. The terpenoid content of the MI extracts ranged between 0.25-0.546mg/g. The ethanol extract had the highest terpenoid content in both the varieties compared to other extracts. The total flavonoid content estimated in MV1 and MS36 ranged between 18.143 to 29.413mg/g extract, respectively which was higher than other phytochemicals estimated in the extracts.
The results were comparable to the values reported by Iqbal S et al (2012) 27 in Morus alba and Morus rubra which were 26.41 mg/g to 31.28 mg/g of flavonoids respectively on dry basis.
Among the extracts, MV1ME (29.92 mg/g), MV1ET and MS36ME (0.07 mg/g); and MV1ET (0.52 mg/g) had the highest flavonoid, alkaloid and terpenoid contents respectively. Overall, MV1 had a significantly (p<0.05) better phytochemical profile than MS36.
Radical Scavenging activity of Morus indica Varieties: The radical scavenging activity (RSA) by DPPH method gives an over view on the free radical scavenging power of the medicinal plant by neutralizing the odd electron of DPPH. The radical scavenging activity is expressed as %. The RSA of MI varieties is given in Table 4.
TABLE 4: RADICAL SCAVENGING ACTIVITY OF MORUS INDICA VARITIES BY DPPH METHOD
%DPPH activity in the extracts (R2-value) | ||||||
Concentration
(µg/ml) |
MV1A (0.9559) | MS36A
(0.5117) |
MV1ME
(0.9281) |
MS36ME
(0.8807) |
MV1ET
(0.9581) |
MS36ET
(0.9865) |
100 | 14.82±2.19a | 18.28±8.59ab | 26.59±9.88b | 12.11±3.21a | 13.44±1.94a | 7.29±1.53a |
200 | 23.75±4.18a | 20.81±1.43a | 40.00±3.98b | 38.33±4.80b | 27.10±6.40a | 19.86±0.26a |
300 | 26.86±4.30b | 14.92±2.18a | 57.08±0.63d | 63.12±1.73e | 27.00±2.92b | 39.19±1.30c |
400 | 34.74±8.43b | 20.42±6.17a | 66.95±1.64d | 64.0±1.47d | 46.51±5.59bc | 47.64±7.72c |
500 | 40.83±6.08b | 22.09±1.45a | 68.20±0.84d | 64.12±2.11d | 55.19±4.41c | 62.63±2.09cd |
MV1A – Aqueous extract of V1, MS36A – Aqueous extract of MS36, MV1ME – Methanol extract of V1, MS36ME - Methanol extract of S36, MV1ET - Ethanol extract of V1, MS36ET - Ethanol extract of S36. Superscripts a, b, c, d, e…differ significantly (p<0.05) between the extracts at different concentrations.
Among the extracts, MVIME (68.20%, R2=0.9281) had the highest activity followed by MS36ME (64.21%, R2=0.8807). The lowest activity was observed in MS36A (22.09%, R2=0.5117). The RSA followed the order MV1ME > MS36ME > MS36ET > MV1ET > MV1A > MS36A. The %DPPH activity of the extracts had good correlation with the concentration of extracts. The results of the % DPPH activity of MI in our study were similar to the antioxidant potential of Morus nigra L. reported by Souza GR et al., (2017) 28 where ethanol and ethyl acetate extracts exhibited higher activity than other solvent extracts.
Since MV1 had a better phytochemical profile, especially with compounds known for exhibiting anti-cancer effect, it was chosen for further analysis. Since, the study aimed at utilizing MI as a potential nutraceutical source, ethanol extract which generally shows lower extractable solids was eliminated from screening the anti-cancer effect.
Anti-cancer Potential of Morus indica Varieties: After screening the antioxidant potential of MI hybrid varieties, the aqueous (MV1A) and methanol (MV1ME) extracts of MV1 were studied for the cytotoxic ability in HT-29 colon cancer cell line.
In-vitro Cytotoxic Effect of Morus indica V1 in HT-29 Cell Line: The cytotoxic effect of MV1A and MV1ME was evaluated on HT-29 cells using MTT assay Table 5. The cell lines were exposed to doses ranging between 10– 320 µg/mL and the IC50values were calculated after the 24 h treatment. The extracts exhibited significant dose-dependent inhibition of growth on HT-29 cells with IC50 values of 169.7 µg/ml (MV1ME) and 55.01 µg/ml (MV1A) respectively. Some S et al., (2019) 29, reported maximum cytotoxicity of 41% and 49% by MV1 aqueous extract based silver nanoparticles at 250µg/ml concentration on HepG2 and WRL-68 human cancer cell lines respectively with a IC50 higher than 250 µg/ml. In our study, the aqueous extract of MV1 showed high cytotoxic effect on colon cancer cell line with very low IC50 value. Since MV1A exhibited the least IC50 value, it was chosen for screening apoptosis inducing potential.
TABLE 5: IN-VITRO CYTOTOXICITY STUDY OF EXTRACTS OF MV1 IN HT-29 COLON CANCER CELL LINE BY MTT ASSAY
Extracts | Conc. µg/ml | % Inhibition | IC50 |
MV1ME | 10 | 8.740±0.01 | 169.7 |
20 | 16.523±0.02 | ||
40 | 21.646±0.05 | ||
80 | 27.633±0.03 | ||
160 | 47.203±0.20 | ||
320 | 56.663±0.005 | ||
MV1A | 10 | 5.156±0.05 | 55.01 |
20 | 12.390±0.04 | ||
40 | 29.220±0.09 | ||
80 | 47.700±0.05 | ||
160 | 61.556±0.11 | ||
320 | 70.846±0.03 | ||
Positive control | 10 | 40.776±0.01 | NA |
20 | 44.460±0.04 |
One-way ANOVA with Tukey’s post-hoc test was applied to compare mean values of the groups. All the values differ significantly from each other at level p<0.05. NA = Not applicable; MV1A- Aqueous extract of V1, MV1ME – Methanol extract of V1.
Apoptotic Effect of Morus indica V1 Aqueous Extract in HT-29 Cell Line: The Annexin/PI assay was carried out to confirm the ability of the extract to induce early and late apoptosis. Unlike necrosis, apoptosis is an important cell death mechanism that does not trigger an inflammatory response and is a protective mechanism that maintains tissue homeostasis by removing ailing cells. Cancer cells exhibit resistance to apoptosis in order to sustain their uncontrolled proliferation. The plant extract should possess the ability to induce apoptosis and cease proliferation. The process of apoptosis induced by the test samples were detected using Annexin V-FITC/ PI staining of the cells by flow cytometric method. The percentage of live and dead cells in untreated, positive control and experimental group is given in Fig. 1.
FIG. 1: DETECTION OF APOPTOTIC ACTIVITY OF AQUEOUS EXTRACT OF MV1 IN HT-29 CELL LINE.
Note: Positive Control: HT-29 cells treated with 20µM Colchicine; MV1A: HT-29 cells treated with 160µg/mL of aqueous MV1 extract
The apoptosis-inducing potential of the MV1A extract was tested by Annexin V-FITC/ PI Staining of HT-29 cells and evaluated using flow cytometry. The values obtained were compared with the control (untreated cells) and positive control (colchicine 20µM/mL). The cells were treated with 160 µg/mL of MV1A for 24h. Fig. 1 depicts the results after 24 h of incubation, wherein HT-29 cells had majorly undergone late apoptosis after treatment with positive control and MI extract. Live cells were found to be higher in untreated cells (92.66%) whereas 68.24% in colchicine and 63.66% in MV1A extract. The percentage of early apoptotic cells were higher in MV1A treated cells (1.02%) followed by colchicine (0.78%) and untreated cells (0.70%). The percentage of late apoptotic cells were found to be higher in MV1A (27.36%) compared to untreated (6.60%) and, also MV1A had exhibited similar activity as that of positive control (27.22%). The percentage of dead cells in untreated, positive control and MV1A were 0.04%, 3.76% and 7.96%, respectively. The extract of MV1A had the potential to induce apoptosis in HT-29 cells at a dosage of 160 µg/mL and its activity was comparable to commercial drug-colchicine.
DISCUSSION: The results of the phytochemical screening were comparable with studies reported in the literature 7, however, the presence of alkaloids in the hybrid varieties of MI were low. Many bioactive compounds have shown specific role as anti-cancer agents. The presence of polyphenolic compounds 30, 31, tannins 32, anthraquinone glycosides 33, cardiac glycosides 34 and terpenoids 35 which specifically are known to possess anti-cancer properties makes MI hybrid varieties a novel source of nutraceutical compounds. Though certain compounds are present in smaller amounts, they work synergistically and exhibit their biological role. Both the varieties of Morus indica had higher total phenolics than Morus alba as reported by Sánchez-Salcedo, E. M et al., (2015) 36. MV1 had higher terpenoid content than MS36 among the extracts. The anti-cancer properties of terpenoids have been demonstrated in various medicinal plants and has exhibited a protective role majorly in breast and gastrointestinal cancers 37- 41. Selection of solvent for extraction of bioactive compounds of target plays a major role in determining the biological activity and therefore, studying the nature of target compounds becomes vital.
The selective cytotoxic effects of other species of Morus in cancer cell lines of colon 42, lung 43 and cervix 44 have been reported. However, aqueous extract of MV1 in our study has exhibited the lowest IC50 when compared to values reported in literature.
The result of apoptosis of MV1A on HT-29 cells was contradicting to the results reported by Naowaratwattana, W et al (2010) 45, where aqueous extract of Morus alba leaves extract exhibited poor apoptotic activity than the methanol extract. This observation could possibly be due to changes in the phytochemical composition between species and the geographical location in which these plants are grown. The apoptotic activity of other species of Morus has been reported in literature 9, 41, 46.
Although, other species of Morus have been well explored for its anti-cancer property, there are very few studies which report the antioxidant and anti-cancer potential of Morus indica. To the best of our knowledge, this study is one among very few studies reporting the anti-cancer activity of hybrid variety of Morus indica.
CONCLUSION: The aqueous extract of MV1 variety has high cytotoxic effect and can therefore be a safe and novel source of nutraceutical with anti-cancer property. The study paves a way to further evaluate the anti-cancer potential of MV1 variety in in-vivo model systems.
ACKNOWLEDGEMENT: The authors thank the staff of Sericulture department, University of Mysore for extending their support in identification and procurement of Morus indica leaves of the hybrid varieties. The authors acknowledge the infrastructural support provided by Dr. Yogisha S, Director, Skanda Life Sciences Pvt, Ltd, Bengaluru in conducting the anti-cancer assays.
CONFLICTS OF INTEREST: Authors declare no conflict of interest.
FUNDING: The authors thank University Grants Commission, New Delhi under the SAP scheme [UGC No. F.640/1/DRS/2013(SAP-I), dated July 15, 2013] and BSR fellowship awarded to 1st and 2nd author [UGC No. F.25-1/2014-15 (BSR)/7-313/2010/(BSR), dated August 25, 2015] for funding the research work.
REFERENCES:
- Dillard CJ and Bruce German J: Phytochemicals: Nutraceuticals and human health. Journal of the Science of Food and Agriculture 2000; 80(12): 1744-56.
- Bajpai S, VijayaBhaskara Rao A, Muthukumaran M and Nagalakshmamma K: History and active pharmacokinetic principles of mulberry: a review. IOSR Journal of Pharmacy 2012; 2(4): 13-16.
- Arabshahi-Delouee S and Urooj A: Antioxidant properties of various solvent extracts of mulberry (Morus indica) leaves. Food Chemistry 2007; 102(4): 1233-40.
- Reddy VP and Urooj A: Proximate, phytochemical profile and antioxidant activity (in-vitro and ex-vivo) of Morus indica International Journal of Pharmaceutical Sciences and Research 2013; 4(4): 1626-34.
- Devi VD and Urooj A: Hypoglycemic potential of Morus indica. L and Costus igneus. Nak.-A preliminary study. Indian Journal of Experimental Biology 2008; 46(8): 614-16.
- Devi DV and Urooj A: Antihyperglycemic and hypolipidemic effect of Morus indica in streptozotocin induced diabetic rats. Annals of Phytomedicine 2014; 3(2): 55-59.
- Reddy PV and Urooj A: Inhibition of 3-hydroxy-3-methylglutaryl coenzyme A reductase (ex-vivo) by Morus indica (Mulberry). Chinese Journal of Biology 2014; 1-5.
- Cho E, Y Chung E, Jang HY, Hong OY, S Chae H, Jeong YJ, Kim SY, Kim BS, J Yoo D, Kim JS and Park KH: Anti-cancer effect of cyanidin-3-glucoside from mulberry via caspase-3 cleavage and DNA fragmentation in-vitro and in vivo. Anti-Cancer Agents in Medicinal Chemistry (Formerly Current Medicinal Chemistry-Anti-Cancer Agents) 2017; 17(11): 1519-25.
- Turan I, Demir S, Kilinc K, Burnaz NA, Yaman SO, Akbulut K, Mentese A, Aliyazicioglu Y and Deger O: Antiproliferative and apoptotic effect of Morus nigra extract on human prostate cancer cells. Saudi Pharmaceutical Journal 2017; 25(2): 241-48.
- Dabili S, Fallah S, Aein M, Vatannejad A, Panahi G, Fadaei R, Moradi N and Shojaii A: Survey of the effect of doxorubicin and flavonoid extract of white Morus alba leaf on apoptosis induction in a-172 GBM cell line. Archives of Physiology and Biochemistry 2019; 125(2): 136-41.
- Geetha TS and Geetha N: Phytochemical screening, quantitative analysis of primary and secondary metabolites of Cymbopogan citratus (DC) Stapf. leaves from Kodaikanal hills, Tamil Nadu. International Journal of Pharmtech Research 2014; 6(2): 521-29.
- Wadood A, Ghufran M, Jamal SB, Naeem M, Khan A and Ghaffar R: Phytochemical analysis of medicinal plants occurring in local area of Mardan. Biochemistry & Analytical Biochemistry 2013; 2(4): 1-4.
- Bhandary SK, Kumari SN, Bhat VS, Sharmila KP and Bekal MP: Preliminary phytochemical screening of various extracts of Punica granatum peel, whole fruit and seeds. Nitte University Journal of Health Science 2012; 2(4): 35-38.
- Slinkard K and Singleton VL: Total phenol analysis: automation and comparison with manual methods. American Journal of Enology and Viticulture 1977; 28(1): 49-55.
- Beutler E and Kelly BM: The effect of sodium nitrite on red cell GSH. Experientia 1963; 19(2): 96-97.
- Miliauskas G, Venskutonis PR and Van Beek TA: Screening of radical scavenging activity of some medicinal and aromatic plant extracts. Food Chemistry 2004; 85(2): 231-37.
- Makkar HPS, Blummel M, Borowy NK and Becker K: Gravimetric determination of tannins and their correlations with chemical and protein precipitation methods. Journal of the Science of Food and Agriculture 1993; 61:161-165.
- Shamsa F, Monsef H, Ghamooshi R and Verdian-rizi M: Spectrophotometric determination of total alkaloids in some Iranian medicinal plants. Thai Journal of Pharmaceutical Sciences 2008; 32: 17-20.
- Tofighi Z: Phytochemical investigation of Securigera securidaca (L.) Deg. & Dorf. Ph.D. thesis. Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran 2013.
- Tofighi Z, Ghazi SN, Hadjiakhoondi A and Yassa N: Determination of cardiac glycosides and total phenols in different generations of Securigera securidaca suspension culture. Research Journal of Pharmacognosy 2016; 3(2): 25-31.
- Harbone J B: Phytochemical Methods. A guide to Modern Techniques of Plant Analysis; Chapman and Hall, New York 1973.
- Ranganna, S: Handbook of analysis and quality control for fruits and vegetable products. Tata McGraw-Hill publishing, Co Ltd, 2nd Edition, 1999.
- Ghorai N, Chakraborty S, Gucchait S, Saha SK and Biswas S: Estimation of total terpenoids concentration in plant tissues using a monoterpene, Linalool as standard reagent. Protocol Exchange 2012; doi:10.1038/protex. 2012.055.
- Sakulpanich A and Gritsanapan W: Determination of anthraquinone glycoside content in Cassia fistula leaf extracts for alternative source of laxative drug. International Journal of Biomedical and Pharmaceutical Sciences 2009; 3(1): 42-45.
- Gulluce M, Aslan A, Sokmen M, Sahin F, Adiguzel A, Agar G and Sokmen A: Screening the antioxidant and antimicrobial properties of the lichens Parmelia saxatilis, Platismatia glauca, Ramalina pollinaria, Ramalina polymorpha and Umbilicaria nylanderiana. Phytomedicine 2006; 13(7): 515-21.
- Roy LG, Arabshahi-Delouee S and Urooj A: Antioxidant efficacy of mulberry (Morus indica) leaves extract and powder in edible oil. International Journal of Food Properties 2010; 13(1): 1-9.
- Iqbal S, Younas U, Chan KW, Sarfraz RA and Uddin M: Proximate composition and antioxidant potential of leaves from three varieties of Mulberry (Morus): a comparative study. International Journal of Molecular Sciences 2012; 13(6): 6651-64.
- Souza GR, Oliveira-Junior RG, Diniz TC, Branco A, Lima-Saraiva SR, Guimarães AL, Oliveira AP, Pacheco AG, Silva MG, Moraes-Filho MO and Costa MP: Assessment of the antibacterial, cytotoxic and antioxidant activities of Morus nigra(Moraceae). Brazilian Journal of Biology 2018; 78(2): 248-54.
- Some S, Bulut O, Biswas K, Kumar A, Roy A, Sen IK, Mandal A, Franco OL, İnce İA, Neog K and Das S: Effect of feed supplementation with biosynthesized silver nanoparticles using leaf extract of Morus indica V1 on Bombyx mori L. (Lepidoptera: Bombycidae). Scientific Reports 2019; 9(1): 1-3.
- Arora I, Sharma M and Tollefsbol TO: Combinatorial epigenetics impact of polyphenols and phytochemicals in cancer prevention and therapy. International Journal of Molecular Sciences 2019; 20(18): 1-42.
- Burhan A, Awaluddin A, Zulham BT, Gafur A. Antioxidant and anticancer activities of murbei (Morus alba) stem extract on in-vitro WiDr cancer cells. Jurnal Farmasi Sainsdan Komunitas 2019; 16(2): 63-67.
- Chowdhury P, Nagesh PK, Hatami E, Wagh S, Dan N, Tripathi MK, Khan S, Hafeez BB, Meibohm B, Chauhan SC and Jaggi M. Tannic acid-inspired paclitaxel nano-particles for enhanced anticancer effects in breast cancer cells. Journal of Colloid and Interface Science 2019; 535: 133-48.
- Li Y and Jiang JG: Health functions and structure–activity relationships of natural anthraquinones from plants. Food & Function 2018; 9(12): 6063-80.
- Diederich M, Muller F and Cerella C: Cardiac glycosides: From molecular targets to immunogenic cell death. Biochemical Pharmacology 2017; 125: 1-11.
- Sharma SH, Thulasingam S and Nagarajan S: Terpenoids as anti-colon cancer agents–A comprehensive review on its mechanistic perspectives. European Journal of Pharmacology 2017; 795: 169-78.
- Sánchez-Salcedo EM, Mena P, García-Viguera C, Hernández F and Martínez JJ: (Poly) phenolic compounds and antioxidant activity of white (Morus alba) and black (Morus nigra) mulberry leaves: their potential for new products rich in phytochemicals. Journal of Functional Foods 2015; 18: 1039-46.
- Hou JJ, Shen Y, Yang Z, Fang L, Cai LY, Yao S, Long HL, Wu WY and Guo DA: Anti-proliferation activity of terpenoids isolated from Euphorbia kansui in human cancer cells and their structure-activity relationship. Chinese Journal of Natural Medicines 2017; 15(10): 766-74.
- Ateba SB, Mvondo MA, Ngeu ST, Tchoumtchoua J, Awounfack CF, Njamen D and Krenn L: Natural terpenoids against female breast cancer: a 5-year recent research. Current Medicinal Chemistry 2018; 25(27): 3162-3213.
- Telang N: Anti-proliferative and pro-apoptotic effects of rosemary and constituent terpenoids in a model for the HER-2-enriched molecular subtype of clinical breast cancer. Oncology Letters 2018; 16(4): 5489-97.
- Kokhdan EP, Sadeghi H, Ghafoori H, Sadeghi H, Danaei N, Javadian H and Aghamaali MR: Cytotoxic effect of methanolic extract, alkaloid and terpenoid fractions of Stachys pilifera against HT-29 cell line. Research in Pharmaceutical Sciences 2018; 13(5): 404-12.
- Biradi M and Hullatti K: Bioactivity guided isolation of cytotoxic terpenoids and steroids from Premna serratifolia. Pharmaceutical Biology 2017; 55(1): 1375-79.
- Demir S, Turan I, Aliyazicioglu Y, Kilinc K, Yaman SO, Ayazoglu-Demir E, Arslan A, Mentese A and Deger O: Morus rubra extract induces cell cycle arrest and apoptosis in human colon cancer cells through endoplasmic reticulum stress and telomerase. Nutrition and Cancer 2017; 69(1): 74-83
- Li M, Wu X, Wang X, Shen T and Ren D: Two novel compounds from the root bark of Morus alba Natural Product Research 2018; 32(1): 36-42.
- Fallah S, Hajihassan Z and Sadeghi A: Cytotoxicity effects of flavonoid extract of Morus alba Leaves in Hela Cell Line. Sciences 2017; 10(2): 72-79.
- Naowaratwattana W, De-Eknamkul W and De Mejia EG: Phenolic-containing organic extracts of mulberry (Morus alba ) leaves inhibit HepG2 hepatoma cells through G2/M phase arrest, induction of apoptosis, and inhibition of topoisomerase IIα activity. Journal of Medicinal Food 2010; 13(5): 1045-56.
- Duan C, Han J, Zhang C, Wu K and Lin Y: Inhibition of kidney cancer cell growth by Mulberroside-A is mediated via mitochondrial mediated apoptosis, inhibition of cell migration and invasion and targeting EGFR signalling pathway. Journal of BUON: Official Journal of the Balkan Union of Oncology 2019; 24(1): 296-300.
How to cite this article:
Kotebagilu NP, Shivanna LM and Urooj A: Anti-cancer potential of Morus indica hybrid varieties in HT-29 cancer cell lines: an exploratory study. Int J Pharm Sci & Res 2021; 12(1): 587-96. doi: 10.13040/IJPSR.0975-8232.12(1).587-96.
All © 2013 are reserved by the International Journal of Pharmaceutical Sciences and Research. This Journal licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.
Article Information
65
587-596
665
672
English
IJPSR
N. P. Kotebagilu, L. M. Shivanna and A. Urooj *
DOS in Food Science and Nutrition, University of Mysore, Manasagangotri, Mysuru, Karnataka, India.
asnaurooj@foodsci.uni-mysore.ac.in
18 October 2019
04 February 2020
04 March 2020
10.13040/IJPSR.0975-8232.12(1).587-96
01 January 2021