IN VITRO EVALUATION OF ANTIBACTERIAL POTENTIAL OF ANNONA SQUAMOSA L. AGAINST PATHOGENIC BACTERIA
HTML Full TextIN VITRO EVALUATION OF ANTIBACTERIAL POTENTIAL OF ANNONA SQUAMOSA L.AGAINST PATHOGENIC BACTERIA
P. S. Aher*,Y.S. Shinde and P. P.Chavan
Department of Microbiology, K.K. Wagh College of Agricultural Biotechnology, Sarswati Nagar, Panchavati, Nashik- 422 003, Maharashtra, India
ABSTRACT
Three different solvent extracts of seeds of Annona squamosa L. were studied for its antibacterial activity. Agar cup method was selected to test antibacterial activity using two Gram-positive (Bacillus subtilis, Staphylococcus aureus) and three Gram-negative (Escherichia coli, Pseudomonas aeruginosa and Klebsiella pneumoniae) bacteria. The screeningresults showed that highest inhibition was observed by the methanol extract followed bypetroleum ether and chloroform extracts for Annona squamosa seed. Klebsiella pneumoniae, Escherichia coli, Pseudomonas aeruginosa, Bacillus subtilis and Staphylococcus aureus are the most sensitive bacterial strains among all test organisms.
Keywords:Annona squamosa,
Antimicrobial activity, Medicinal plant, Pathogenic bacteria, |
Zone of inhibition
INTRODUCTION:In India, from ancient times, different parts of medicinal plants have been used to cure specific ailments. Today, there is widespread interest in drugs derived from plants. This interest primarily stems from the belief that green medicine is safe and dependable, compared with costly synthetic drugs that have adverse effects. Hence, there is need to screen medicinal plants for promising biological activity. Plants of the genus Annona, members of the Annonaceae family, are native to South and Central America. They are mostly small trees, and produce compound fruits.
Annona squamosa L., known as custard apple, is commonly found in deciduous forests, also cultivated in various parts of India. Literatures of many research works prove that every parts of A. squamosa possess medicinal property 1. Roots are employed internally in depression of spirits and spinal diseases. Bark is known to be a powerful astringent.
In Ayurveda, fruits are considered as a good tonic, enrich blood, used as expectorant, increases muscular strength, cooling, lessens burning sensation and tendency to biliousness, sedative to heart and relieves vomiting 2. Due to uniqueness of fruit property in curing of different ailments, this part was selected for the study. Staphylococcus aureus is a Gram-positive extracellular bacteriumthat is the most common cause of skin and soft tissue infections,such as cellulitis, impetigo, and folliculitis 3.
B. subtilis may contaminate food and causes food poisoning4. Klebsiella species particularly Klebsiella pneumoniae are important opportunistic nosocomial pathogens causing a variety of infections including urinary tract infections, pneumonia, septicemia, wound infections and infections in the intensive care units. It has been estimated that Klebsiella spp cause 5 - 7% of the total bacterial nosocomial infections 5.
E. coli can cause gastroenteritis, urinary tract infections, and neonatal meningitis. In some cases, virulent strains are also responsible for haemolytic-uremic syndrome, peritonitis, mastitis, septicaemia and pneumonia 6. Pseudomonas aeruginosa is an opportunistic pathogen that causes urinary tract infections, respiratory system infections, dermatitis, soft tissue infections, bacteremia and a variety of systemicinfections, particularly in victims of severe burns, and in cancer and AIDS patients who are immunosuppressed. Pseudomonas aeruginosa is occasionally a pathogen of plants, as well 6.
With this in mind, the present work was planned with an attempt to perform the studies on antibacterial activity of the seed extract of Annona squamosa.
MATERIALS AND METHODS
Plant material: Fruits of Annona squamosa was collected from the farm of K. K. Wagh College of Agriculture, Saraswati Nagar, Nashik, Maharashtra during the month of March, 2011 and their identity were confirmed at Dept. of Botany, K. K. Wagh College of Agriculture, Saraswati Nagar, Nashik, Maharashtra. The shed dried seeds were powdered separately using mechanical grinder and then were passed through sieve so that uniform powder size was maintained.
Preparation of extracts: Half Kg. of each powdered plant material was taken in six separate conical flasks and soaked with 2 litters of each solvent (petroleum ether, methanol and chloroform) at room temperature for 48 hours. The extracts were filtered through Buchner funnel using Whatman filter paper No. 1. The filtrates were evaporated to dryness under reduced pressure and the concentrated extracts were freeze dried to remove the solvent at -2oC till further use.
Antimicrobial activity:
Bacteria species:Bacillus Subtilis, Staphylococcus aureus (Gram positive), Klebsiella pneumonia, Escherichia coli, Pseudomonas aeruginosa (Gram negative) wereused for this study. The test microorganisms were obtained from the stock cultures of microbiology fromthe Department of Microbiology, KTHM College, Nashik.
Preparation of Test Organisms: An inoculums of size 108 colony forming units per milliliter (cfu/ml) of each of the isolates was prepared according to the method described by Bauer et al., 7. This was effected by suspending loopful of inoculums from the stock into different labeled test tubes, each containing 10 ml of nutrient broth. A total of 3 test tubes were used for each test organism. The treated tubes were incubated at 37oC for 24 hrs. The resultant cultures were then diluted with fresh nutrient broth in order to achieve optical densities corresponding to 108 cfu/ml.
Agar Cup Method: The agar cup method was used to study the antibacterial activity of the extracts as described by Panda et al., 8. Mueller-Hinton agar (MHA) (Hi-Media, India) was used as bacteriological medium. MHA plates were prepared by pouring molten media into sterile Petri plates. The plates were allowed to solidify for 5 min. Wells were prepared in seeded agar plates. 0.1% inoculums suspension was swabbed uniformly and the inoculums were allowed to dry for 5 min. The extracts were diluted in 100% DMSO 9.
A total of 6 mm diameter wells were punched into the agar and filled with the 50 μl (20 mg/ml in DMSO) extracts, 20 μl DMSO (negative control) and 5 μl of standard antibiotic (Penicillin and Streptomycin at concentration 10 μg/ml) were used as a positive control. The plates were incubated at 37 ºC for 24 hours. After the incubation period formation of zones around the wells, confirms the antibacterial activity of the respective extracts. The same procedure was followed for each strain and extract. Each experiment was carried out in triplicates. The mean ± SD of the inhibition zone was taken for evaluating the antibacterial activity of the extracts.
RESULT AND DISCUSSION: Annona squamosa have the great medicinal value. The tested bacterial strains showed different pattern of inhibition and standard deviation of average of three readings were recorded in tabular form (Table 1). The Petroleum ether extracts of Annona squamosa showed highest antimicrobial activity against Staphylococcus aureus with zone of inhibition 12 mm while it was lowest against Pseudomonas aeruginosa with zone of inhibition 7.8 mm.
TABLE 1: ANTIMICROBIAL ACTIVITY OF ANNONA SQUAMOSA EXTRACTS USING WELL DIFFUSION ASSAY.
Bacteria | Extracts of Annona squamosa | ||||
Petroleum ether | Methanol | Chlorofom | Antibiotics | ||
Penicillin | Streptomycin Sulphate | ||||
Escherichia coli | 10.4+1.14 | 9.4+ 4.04 | 22.8+1.92 | 14.8+3.83 | 19+1.58 |
Pseudomonas aeruginosa | 7.8+ 2.78 | 9.8+ 3.70 | 8.4+ 2.41 | -- | 14.4+2.30 |
Staphylococcus aureus | 12 + 1.58 | 9.6+ 2.70 | 9.6+ 1.14 | 30+ 5.83 | 27.2+4.15 |
Klebsiella pneumonia | 9.4 +3.51 | 12.8+ 3.96 | 8.2+ 3.12 | -- | 25.6+2.70 |
Bacillus subtilis | 9.2 +3.21 | 9.2+ 2.59 | 1.7+ .1.58 | 21.8+ 1.92 | 30.2+1.92 |
All values are mean zone of inhibition (mm) + S.D. of three replicates.
The methanolic extract of Annona squamosa showed highest anti microbial activity against Klebsiella pneumoniae with zone of inhibition 12.8 mm on average and lowest against Bacillus subtilis spp. with zone of inhibition 9.2 mm. The chloroform extract of Annona squamosa showed highest antimicrobial activity against E-coli with zone of inhibition 14.8 mm and lowest against Bacillus subtilis with zone of inhibition of 1.7 mm.
Antibiotic streptomycin showed antimicrobial activity against all 5 organisms while penicillin showed antimicrobial activity against E-coli, Staphylococcus and Bacillus spp. Thus chloroform extracts of Annona squamosa showed maximum zone of inhibition against E. coli in comparison with other bacterial species (Graph 1). Extracts of Annona squamosa inhibited the growth of all test strains because of the presence of phytochemicals such as alkaloids, flavonoids, carbohydrates, glycosides, tannin and phenolic compounds, steroids and sterols and triterpenoids. The phytochemical constitute such as alkaloids, flavonoids, tannin and phenols compound have been reported to be important compounds in many other medicinal plants 10.
GRAPH 1: COMPARISON OF A. SQUAMOSA PLANT EXTRACT
There are several reasons that people use plants for medication. This includes improvement of health after herbal treatment, low cost of the drugs,non availability of synthetic drugs particularly in the rural areas, where available were either fake or expired drugs and in some cases the people are more accustomed to and comfortable with traditional healing 11. From agar cup method, results obtained that there were marked differences between the activities of the plant extract and those of the pure antibacterial drugs (penicillin and streptomycin). Such significant differences are normally present when crude (unpurified) plant extracts are compared with pure drugs that are already in clinical use.
The result of the antibacterial activity of Annona squamosa seed extracts is particularly important considering the test human pathogenic bacteria.
ACKNOWLEDGMENT: The author is greatly thankful to Dr. V.S. Pawar, Principal, K.K. Wagh College of Agricultural Biotechnology, Nashik and to Mr. B.L. Jangale, Asstt. Professor of Plant Biotechnology, K.K. Wagh College of Agricultural Biotechnology, Nashik-3, for preparation of manuscript.
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- McCaig LF, McDonald LC, Mandal S and Jernigan DB.Staphylococcus aureus associated skin and soft tissue infections in ambulatory care. Emerg Infect Dis. 2006; 12(11):1715–1723.
- Ryan K.J. and Ray C.G .(editors) (2004). Sherris Medical Microbiology (4th ed.). McGraw Hill.ISBN 0-8385-8529-9.
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- Panda, S.K., Thatoi, H.N. and Dutta, S.K. (2009). Antibacterial activity and phytochemical screening of leaves and bark extracts of Vitex negundo L. Journal of Medicinal Plant Research 3 (4): 294-300.
- Hili, P., Evans, C.S. and Veness, R.G. (1997). Antimicrobial action of essential oils: the effect of dimethylsulphoxide on the activity of cinnamon oil. Letters in Applied Microbiology 24: 269-275.
- Burapedjo, S. and Bunchoo, A. (1995). Antimicrobial activity of tannins from Terminalia citrine. Planta Medica 61: 365-366.
- Audu, J.A. (1995). Studies on the effectiveness of medicinal herbs used as anthelmintics by traditional medical practitioners in South of Bauchi State II. Journal of Economic Taxonomic Botany 19: 653-661.
Article Information
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1457-1460
529KB
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English
IJPSR
P. S. Aher*, Y.S. Shinde and P. P.Chavan
Department of Microbiology, K.K. Wagh College of Agricultural Biotechnology, Sarswati Nagar, Panchavati, Nashik- 422 003, Maharashtra, India
19 January, 2012
29 February, 2012
23 April, 2012
http://dx.doi.org/10.13040/IJPSR.0975-8232.3(5).1457-60
01 May, 2012