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EFFECTS OF ANTIMICROBIAL ACTIVITY OF VITIS VINIFERA (RED GRAPE) AND CAMELLIA SINENSIS (GREEN TEA) EXTRACTS

Department of Plant Bio-technology, School of Biotechnology, Madurai Kamaraj University ¹, Madurai- 6250021, India

Department of Biochemistry, Biotechnology, Sourashtra College ², Madurai-625016, Tamil Nadu, India

ABSTRACT

Food and nutrients play vital role in normal functioning of the body. The samples s

Article Information

Sr No: 60

Page No: 4457-4460

Size: 727KB

Download: 1029

Cited By: 0

Language: English

Licence: Ijpsr

Authors: A. Jayachitra*, N. Krithiga and S. Nithyakala

Authors Address: Department of Plant Bio-technology, School of Biotechnology, Madurai Kamaraj University 1, Madurai- 6250021, India

Email: jchitra21@gmail.com

Received: 20 July, 2012

Revised: 16 September, 2012

Accepted: 21 October, 2012

DOI: http://dx.doi.org/10.13040/IJPSR.0975-8232.3(11).4457-60

Published: 01 November,2012

International Journal Of
Pharmaceutical Sciences And Research