EVALUATION OF PHYTOCHEMICAL AND ANTIMITOTIC POTENTIAL OF LAGENARIA SICERARIA FRUIT USING ONION ROOT MODEL
HTML Full TextEVALUATION OF PHYTOCHEMICAL AND ANTIMITOTIC POTENTIAL OF LAGENARIA SICERARIA FRUIT USING ONION ROOT MODEL
S. S. Mahamuni*, S. G. Killedar, H. N. More, A.B. Nale, A. A. Pawar and S. V. Chavan
Department of Pharmaceutical Chemistry, Bharati Vidyapeeth College of Pharmacy, Near Chitranagari, Kolhapur- 416 013, Maharashtra, India
ABSTRACT
Cancer is one of the leading causes of mortality worldwide. Many of the cucurbitaceae plants traditionally reported to possess antitumor activity. The present study was carried out to evaluate the anticancer activity for different extracts of Lagenaria siceraria Fruit. The present research work had carried out on laboratory level assay to avoid the use of different animal models. Preliminary phytochemical tests of successive extraction of Lagenaria siceraria fruit powder had performed to find out the different chemical moieties as per standard procedures. Preliminary anticancer screening by exposure of different extracts on Onion Root model was carried out to find out the lead extract which showed the promising cell growth inhibitory activity. The antimitotic assay by onion root method was selected because this is easy to done and give fastest promising results. Onion was selected for the antimitotic assay which shows the root growth inhibition that compared with standard antimitotic drug (Colchicine100PPM and 100 PPM). n-butanol extract of Lagenaria siceraria fruit powder shows most promising anticancer activity than other extracts tested and control used. Further isolation of active moiety from n-butanol extract for anticancer activity by chromatographic techniques is almost completed.
Keywords:
Cucurbitaceae, Lagenaria siceraria, Anticancer activity, Antimitotic assay, |
Onion root model
INTRODUCTION: Cancer is one of the most fatal diseases in human population and one of the most frequent causes of death worldwide. To prevent the cancer, synthetic and natural sources are used in alone or combination.
Today due to resistance of different allopathic medicines natural source is preferred mainly to block the development of cancer in human. Plant shows different chemical moiety including flavonoids 1-3, terpenoids 1-3 and steroids 1-3 which have the Pharma-cological properties like antiulcer 4, antihyperlipidemic 5-6, antioxidant 7-8, cytotoxic as well.
Lagenaria siceraria Standley, commonly known as bottle-gourd, belongs to the Cucurbitaceae family. The plant is widely available throughout India. It is a climbing or trailing herb, with bottle- or dumb-bell shaped fruits. Both its aerial parts and fruits are commonly consumed as a vegetable.
Traditionally, it is used as medicine in India, China, European countries, Brazil, Hawaiian island, etc. for its cardiotonic, general tonic and diuretic properties. Lagenaria siceraria Standley fruit has different biological activities, as traditional medicinal plants, such as antihyperlipidemic, antidiabetic, antiulcer and prominently antioxidant activity.
So, the present communication deals with successive extraction of Lagenaria siceraria Standley fruit for anticancer activity. This activity was screened by different laboratory based models. The Antimitotic assay was selected because this is easy to done and give fastest promising results.
MATERIALS AND METHODS: The ripened fruits of the plant Lagenaria siceraria Standley were collected from the local area of Vaduj, District Satara, Maharashtra, India. The plant was identified by botanist, Dr. S. R. Yadav Shivaji University Kolhapur, Maharashtra. Voucher specimen (No. 1 Sarang Sunil Mahamuni) was deposited in Dept. of Pharmacognosy, Bharati Vidyapeeth College of Pharmacy, Near Chitranagari, Kolhapur- 416013, Maharashtra.
Reagents and chemicals: n-Hexane, Chloroform, Dichloromethane, Ethyl acetate, n-Butanol, Methanol, Distilled water 10 preliminary phytochemical reagents, Colchicine, 0.1 N HCL and acetocarmine stain.
Equipments and apparatus: Soxhlet apparatus (1kg cap.), Mettler analytical balance, Rotamentle (J-SIL), Rotary film evaporator (Evator). All experiment performed in year 2011-12 at Bharati Vidyapeeth College of Pharmacy, Near Chitranagari, Kolhapur- 416013, Maharashtra.
Preparation of Extracts: Dry powder (250g) was used for carrying out successive Soxhlet extraction with 2 liter each of n-Hexane, Chloroform, Dichloromethane, Ethyl acetate, n-Butanol, Methanol and Chloroform-water (IP) for 72h at room temperature by maceration. Each time after completion of cycle the extract was removed and powder was dried at 45oC for 24h. All the extracts were filtered and filtrates were evaporated using Rotary film evaporator and dried in vacuum drier. Extractive values are mention in table 1.
Phytochemical Screening: All the extracts obtained were subjected for phytochemical screening using standard procedure 11. The dried extracts (few mg) were dissolved in sufficient amount of respective solvents and tested for various constituents. The results of the tests are mentioned in table 2.
Antimitotic Assay: The experiment was performed in three groups as per the standard procedures 12-14; Test group (7 in No. of Extracts), Control group (7 in No. of Respective Solvents), Standard (cholchicine) and each had two concentrations 100 PPM and 1000 PPM. All extracts dissolved in respective solvents and made desired dilution, 0.5 ml sample was added in respective labeled dram vials and solvents were evaporated. 12ml of tap water was added to each vial. Onion bulbs were placed on each vial. All vials were placed in dark condition.
The growth of roots was observed (Fig. 1) and sequentially added tap water if it gets absorbed by onion itself every day. Root length was measured after 2-3 days and also observed the mitotic phases were counted in 40x objective of Motic Electron microscope and measured mitotic index of each group. The experiment was repeated in triplicate. Results are mentioned in table 3.
The mitotic index was calculated using the following formula:
Mitotic index = P + M + A + T
Total cells
RESULTS AND DISCUSSION: The present study thus explores the potent antimitotic activity which may be either because of a direct cytotoxic effect of the extract on normal phytocells or restriction of cell division in normal cell cycle.
Fruit shows different chemical moieties mostly steroids, triterpenes, alkaloids and glycosides. For Antimitotic assay, n-Butanol extract shows 100% and 61.53% activity as compared to the given antimitotic drug (Colchicine 100PPM and 100 PPM) respectively.
FIGURE 1: ONION ROOT MODEL
FIGURE 2: GRAPHICAL PRESENTATION OF ASSAY
FIGURE 3: OBSERVED MITOTIC PHASES
TABLE 1: PERCENTAGE YIELD OF LAGENARIA SICERARIA FRUIT EXTRACTS
Solvent | Color | Consistency | % Yield |
n-Hexane | Yellow | Sticky | 0.21 |
Chloroform | Green | Non sticky | 3.35 |
Dichloromethane | Brown | Sticky | 0.21 |
Ethyl Acetate | Brown | Sticky | 15.85 |
n-Butanol | Brown | Sticky | 13.72 |
Methanol | Brown | Sticky | 2.31 |
Aqueous (Water: Chloroform) | Black Brown | Non sticky | 25.80 |
TABLE 2: PRELIMINARY PHYTOCHEMICAL SCREENING OF DIFFERENT EXTRACTS LAGENARIA SICERARIA FRUIT
Constituents | Phytochemical Tests | Extracts (Fractions) | ||||||
NH | CHL | DM | EA | NB | METH | WAT | ||
Carbohydrates | Molisch's Test | - | + | + | - | + | + | - |
Reducing sugar | Fehling's Test | - | + | - | - | - | - | + |
Monosaccharide | Barfoed’s | - | - | - | - | - | + | |
Pentose sugar | Bials orchinol | - | - | - | - | - | - | - |
Hexose (fructose) | Selvinoff’s | - | - | - | - | + | + | + |
Non reducing Sugar | Tannic acid | - | - | - | - | - | - | - |
Proteins | Ninhydrin | - | ||||||
Steroids and | Liebermann Burchard Test | + | + | + | + | + | + | + |
Triterpenoids | + | + | + | + | + | + | + | |
Anthraquinones | Borntrager’s | - | - | - | + | - | - | + |
Flavones | Shinoda | - | - | - | - | - | - | + |
Alkaloids | Dragendroffs Test | - | - | - | - | - | - | + |
Tannins | Ferric chloride Test | - | - | - | + | - | - | + |
TABLE 3: RESULT OF EVALUATION OF ANTIMITOTIC POTENTIAL OF LAGENARIA SICERARIA FRUIT
Sr. No. | Drug/ Extracts | (in ppm) | Root Length
(in cm) |
% Root
(Growth Inhibition) |
Mitotic index |
1 | n-Hexane | 100 | 4.2 | 38.09 | 22.36 |
1000 | 3.3 | 12.00 | 24.61 | ||
Control | - | 4.1 | - | 24.28 | |
2 | Chloroform | 100 | 4.7 | 64.04 | 30.76 |
1000 | 4.5 | 08.88 | 35.36 | ||
Control | - | 3.3 | - | 22.50 | |
3 | Dichloromethane | 100 | 4.9 | 32.65 | 32.50 |
1000 | 5 | 08.0 | 32.85 | ||
Control | - | 5.3 | - | 28.57 | |
4 | Ethyl acetate | 100 | 3 | 53.33 | 21.25 |
1000 | 2.2 | 07.5 | 32.50 | ||
Control | - | 1.9 | - | 27.14 | |
5 | n-Butanol | 100 | 2.6 | 61.53 | 20.00 |
1000 | 0.4 | 100 | 19.56 | ||
Control | - | 0.2 | - | 36.66 | |
6 | Methanol | 100 | 3.9 | 41.02 | 38.57 |
1000 | 5.4 | 07.40 | 30.70 | ||
Control | - | 4.0 | - | 28.57 | |
7 | Water | 100 | 6.0 | 26.66 | 43.75 |
1000 | 2.0 | 20.00 | 40.56 | ||
Control | - | 4.5 | - | 25.00 | |
8 | Colchicine | 100 | 1.6 | 100 | 0 |
1000 | 0.4 | 100 | 0 | ||
Control | - | 4.5 | - | 25.00 |
CONCLUSION: n-Butanol extract of Lagenaria siceraria Fruit powder showed the promising Antimitotic activity so it was selected as a lead extract. Further isolation of active moiety from n-butanol extract for anticancer activity by chromatographic techniques is almost completed.
ACKNOWLEDGEMENT: The authors are thankful to Dr. H. N. More, Principal, Bharati Vidyapeeth, College of Pharmacy, Kolhapur, India, for providing facilities to carrying out work.
REFERENCES:
- Gangwal A., Par mar S. K., Sheaths N. R: Triterpenoids, Flavonoids and Sterols from Lagenaria Siceraria Fruits. Scholars Research Library. 2010; 2 (1) 307-317.
- Meenal S. Kubde, S. S. Khadabadi, I. A. Farooqui, S. L. Deore: Lagenaria Siceraria: Phytochemistry, Pharmacognosy And Pharmacological Studies Report And Opinion 2010; 2(3), 91-98.
- Rakesh P. Prajapati. Manish Kalariya, Sachin K. Paramar, Navin R.Sheth: Phytochemical and Pharmacological review of Lagenaria Siceraria.2010; IP: 117.241.248.98.
- Vivek Shrivastav, Dr.Ch.V.Rao, Anil Pasndy, Vivek yadav: Antiulcer activity of methanolic fruit extract of Lagenaria Siceraria (mol.) Standl. International journal of Pharmaceutical Research and Development (IJPRD) 2011; Vol 3(7): (187-192).
- Pankaj Nainwal, Karan Dhamija, Sacchidanandmani Tripathi:Study of Antihyperlipidemic Effect on the Juice of the Fresh Fruits of Lagenaria Siceraria. International Journal of Pharmacy and Pharmaceutical Sciences 2011; Vol 3, Issue 1. ISSN- 0975-1491. 88-90.
- Prerona Saha, Upal K. Mazumder, Pallab K. Haldar, Sriparna Kundu Sen, Sagar Naskar: Antihyperglycemic Activity Of Lagenaria Siceraria Aerial Parts On Streptozotocin Induced Diabetes in Rats. Original Research Article Accepted: May 9, 2011. 49-60.
- S. L. Deore, S.S. Khadabadi, Q. R. Patel, S. P. Deshmukh, M. S. Jaju, N. R. Junghare, T.P. Wane and R.G. Jain: In Vitro Antioxidant Activity and Quantitative Estimation of Phenolic Content of Lagenaria siceraria Rasayan Journal.Vol.2, No.1 (2009), 129-132.
- P. Erasto and Z.H. Mbwambo: Antioxidant Activity and HPTLC Profile of Lagenaria sSiceraria Fruits.Tanzania Journal of Health Research, April 2009 Vol. 11, No. 2. 79-83.
- P. Saha, U. K. Mazumder, P. K. Haldar , A. Islam And R. B. Suresh Kumaz: Evaluation of Acute and Subchronic Toxicity of Lagenaria siceraria Aerial Parts. International Journal of Pharmaceutical Sciences and Research, 2011; Vol. 2(6): 748-753
- Harborne, J. B. Phytochemical Methods. 1thed Chapman and Hall, London Springer publication 1998; 10-23.
- Khandelwal KR. Preliminary Phytochemical screening. Practical Pharmacognosy. 6th ed. Pune, India: Nirali Prakashan 2006; 149-539.
- R. Sehgal, S. Roy, and V.L. Kumar:Evaluation of cytotoxic potential of latex of Calotropis procera and Podophyllotoxin in Allum cepa root model. BIOCELL 2006; 30(1): 9-13.
- S. Kavitha Bagya, P.V. Rajashree and Kishor Gnana Sam: Preliminary Anticancer screening and Standardization of some Indigenous Medicinal Plant using cell-biology and Molecular Biotechnology Based models. Research journal of medicinal plant 20011; 5(6); 728-737.
How to cite this article:
Mahamuni SS, Killedar SG, More HN, Nale AB, Pawar AA and. Chavan SV: Evaluation of Phytochemical and Antimitotic Potential of Lagenaria Siceraria Fruit Using Onion Root Model.Int J Pharm Sci Res 2012; Vol. 3(8): 2857-2861.
Article Information
73
2857-2861
790KB
1458
English
IJPSR
S. S. Mahamuni*, S. G. Killedar, H. N. More, A.B. Nale, A. A. Pawar and S. V. Chavan
Department of Pharmaceutical Chemistry, Bharati Vidyapeeth College of Pharmacy, Near Chitranagari, Kolhapur- 416 013, Maharashtra, India
sarang259@gmail.com
24 April, 2012
14 May, 2012
21 July, 2012
http://dx.doi.org/10.13040/IJPSR.0975-8232.3(8).2857-61
01 August, 2012