PHARMACOGNOSTIC STANDARDISATION OF THE LEAVES OF PIMENTA DIOICA LINN.
AbstractPimenta dioica commonly known as Allspice was used by early Central American civilizations as a flavoring for chocolate and found to have good anti-microbial action. The current study was therefore carried out to provide requisite pharmacognostic details about the plant. The results of the study could be useful in setting some diagnostic indices for the identification and preparation of a monograph of the plant.
Article Information
18
110-115
408 kB
1286
English
IJPSR
Priya Shaival Rao, Navinchandra R Sheth, K N Jayaveera and Shaival K Rao
Department of Pharmacognosy, C U Shah College of Pharmacy & Research 1, Surendranagar, Gujarat, India
priyashaivalrao@gmail.com
23 May, 2010
14 July, 2010
18 August, 2010
http://dx.doi.org/10.13040/IJPSR.0975-8232.1(9-S).110-15
15 September, 2010
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