Most Cited
| Year | 2020 | 2021 | 2022 | Total |
|---|---|---|---|---|
| No. of Published Articles | 745 | 760 | 548 | 2053 |
| Citations | 699 | 263 | 21 | 983 |
| Projected Impact Factor | 3.76 | 2 | 0.64 |
HYPERTROPHIC CARDIOMYOPATHY
Hypertrophic cardiomyopathy (HCM) is a genetic disorder that is characterized by left ventricular hypertrophy unexplained by secondary causes and a nondilated left ventricle with preserved or increased ejection fraction. It is commonly asymmetrical, with the most severe hypertrophy involving the basal interventricular septum. The histological features of HCM include myocyte hypertrophy and disarra...
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ETHICAL LANDSCAPE OF HERBAL MEDICINES
Remarkable numbers of people have a false belief in naturally obtained herbal medicines as they are safe to use, omitting the fact that herbal medicines have pharmacological action like allopathic medicines. Many plants are poisonous and there is less safety data available for herbal medicines. Adverse drug reactions associated with herbal medicines are overdose and toxicity, herb interactions and...
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A REVIEW ON THE CURRENT STATUS OF MULTI-DRUG RESISTANT STAPHYLOCOCCUS AUREUS AND ITS FUTURE PROSPECTS
Infectious diseases are the most significant cause of fatalities worldwide. Staphylococcus aureus could be a common human infective microorganism that will trigger various infectious diseases, like soft tissue and skin infections, osteomyelitis, bacteremia, endocarditis, and fatal respiratory illnesses. In recent decades, because of the evolution of microorganisms and the abuse of antibiotics, the...
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BIOTECHNOLOGICAL APPLICATION OF PECTINASE
Pectinase is a collection of enzymes that degrade pectin into simpler compounds known as galacturonic acids. Microbes and plants largely produce pectinase, and it has a wide range of biotechnological applications in food, agriculture, industry, the environment and medicine. Fruit juices, coffee, cocoa, tea, jams and jellies are all made with pectinase in the food industry. Furthermore, pectinase, ...
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PHYTOACTIVE AS CHELATORS OF IRON WITH THE POTENTIAL TO MITIGATE ITS SIDE EFFECTS AND ENHANCE IRON ABSORPTION
Iron deficiency anaemia afflicts a large proportion of the human population, compromising productivity and quality of life. Iron supplements are widely prescribed for treating anaemia. However, poor compliance due to side effects, particularly gastrointestinal side effects, remain a hurdle in alleviating the problem, leading to unabated high prevalence. Thus, a fresh look at novel approaches to ...
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MARSDENIA TENACISSMA: A REVIEW ON ITS TAXONOMY & ITS MEDICINAL APPLICATION
Marsdenia tenacissima (MT), a traditional herbal medicine (Family Asclepiadaceae), during the past several years, there has been increasing interest in the uses of various medicinal plants from the traditional system of medicine for the treatment of different ailments. The present review highlights the pharmacognosy, phytochemistry, and pharmacological study of Marsdenia tenacissima. In this, phar...
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A BRIEF REVIEW ON HIBISCUS SABDARIFFA LINN WITH THEIR MEDICINAL USES AND PHARMACOLOGICAL ACTIVITY
Hibiscus sabdariffa Linn is a medicinal plant commonly known as Rosella, Sorrel, Jamaica, red-Ambadi, Queensland jelly plant etc. belonging to the family Malvaceae. Since ancient times, it has played an important role in treating various diseases. It enlarges great importance for its therapeutic potential. It is native to India, tropical Africa, and many countries like Brazil, Australia, Hawaii, F...
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EXPLORATION OF INDIAN SARSAPARILLA HEMIDESMUS INDICUS (L.)
From the primordial times' plants are standard as a chief resource for mankind. In the traditional system of medicine, Indian sarsaparilla Hemidesmus indicus (Family Asclepiadaceae) is a commonly well-known medicinal plant. This plant contains various phytoconstituents belonging to flavonoids, tannins, glycoside, sterols, and volatile oil. In the traditional system, the plant Hemidesmus indicus is...
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INVESTIGATIONAL TREATMENT OF COVID-19
The novel coronavirus disorder 2019 (COVID-19) outbreak commenced in early December 2019 in the capital metropolis of Wuhan, Hubei province, People’s Republic of China and precipitated a world pandemic on march 11, 2020. Though some the international locations have succeeded in slowing down the price of the unfold of this pandemic, most the international locations throughout the globe are nevert...
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TINOSPORA CORDIFOLIA – FROM A HUMBLE PLANT TO THE MOST BASIC INGREDIENT FOR FOOD – AN OVERVIEW
Natural products with medicinal value are becoming increasingly important in food preservation. Tinospora cordifolia, a plant commonly known as Guduchi, is highly beneficial in the medicinal field and has been used for centuries to treat various diseases. Due to the discovery of active components in Tinospora species and their potential for disease control, this plant has gained interest across th...
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